Food-Based Protocols

Food-Based Protocols

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Services description

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  Individualized nutrition assessments based on medical history and labs
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  Therapeutic diets (e.g., DASH, Mediterranean, anti-inflammatory, low glycemic)
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  Meal planning guidance and culturally appropriate food recommendations
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  Education on reading labels, portion control, and nutrient timing
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  Support for conditions such as diabetes, hypertension, and weight management
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  Collaboration with dietitians when needed